Buvette Gastrothèque, which opened in early 2011 by Chef Jody Williams, is inspired by European traditions that honor a history of craft and design, with each delicious detail evoking a sense of story, place, and delight.
Buvette, located in New York’s historic and charming West Village neighborhood, is the place to go at any time of day for an espresso, lunch with an old friend, or a cocktail at the bar in the early hours of the morning. We hope you’ll be able to join us the next time you’re in the area.
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