PAI specializes on Thai street food and northern Thai specialties. Customers return to the restaurant, which has been named Best Thai Restaurant in Toronto multiple years in a row, for her garlicky fried tiger prawns and savory Thai chicken wings, aromatic curries, sizzling stir-fries, and, of course, her classic Chef Nuit Pad Thai.
PAI delivers meals influenced by Chef Nuit’s upbringing in northern Thailand, as well as current Thai culinary trends. The Thai government has awarded it the renowned Thai SELECT Signature accreditation in recognition of its excellent standards and authenticity in cuisine, culinary methods, hospitality, and atmosphere.
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